Structural, physicochemical and digestive properties of rice starch modified by preheating and pullulanase treatments

Autor:	Dong-Hui Geng, Xiaojun Zhang, Chongyang Zhu, Chen Wang, Yongqiang Cheng, Ning Tang
Rok vydání:	2023
Předmět:	Polymers and Plastics Organic Chemistry Materials Chemistry
Zdroj:	Carbohydrate Polymers. 313:120866
ISSN:	0144-8617
DOI:	10.1016/j.carbpol.2023.120866
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::e7c0c7878416e77a08b0971a352afde8 https://doi.org/10.1016/j.carbpol.2023.120866 Zobrazit plný text záznamu Full Text from ScienceDirect