Distribution of ergosterol in different tissues of mushrooms and its effect on the conversion of ergosterol to vitamin D2 by UV irradiation
Autor: | Viraj J. Jasinghe, Conrad O. Perera |
---|---|
Rok vydání: | 2005 |
Předmět: | |
Zdroj: | Food Chemistry. 92:541-546 |
ISSN: | 0308-8146 |
Popis: | Analysis of ergosterol content in different tissues of Shiitake mushrooms showed a significant difference (p |
Databáze: | OpenAIRE |
Externí odkaz: |