Study of Sensory Characteristics and Nutrient Content of Catfish and Tempeh-Based Drumstick as an Alternative Food for Children with Autism

Autor:	Nany Suryani, Norhasanah
Rok vydání:	2015
Předmět:	0106 biological sciences Nutrition and Dietetics 010604 marine biology & hydrobiology Public Health Environmental and Occupational Health Sensory system Biology medicine.disease 010603 evolutionary biology 01 natural sciences Nutrient content medicine Autism Food science Food Science Catfish
Zdroj:	Pakistan Journal of Nutrition. 15:66-71
ISSN:	1680-5194
DOI:	10.3923/pjn.2016.66.71
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::e64c642618a9cf8dfc3a3efff33f2a89 https://doi.org/10.3923/pjn.2016.66.71 Zobrazit plný text záznamu