IMPROVEMENT OF THE TECHNOLOGY OF CANNED APPLE COMPOTE FOR BABY FOOD WITH THE USE OF TWO-STAGE MICROWAVE PROCESSING OF FRUITS AND FRUITS FILLED WITH SYRUP
| Autor: | M.D. MUKAILOV, A.F. DEMIROVA, M.E. Akhmedov, Z.A. ABDULKHALIKOV, K.K. MUSTAFAEV, Sh.K. OMAROV |
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| Rok vydání: | 2022 |
| Předmět: | |
| Zdroj: | AIC development problems of the region. :186-191 |
| ISSN: | 2079-0996 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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