Nutrition in blueberries
| Autor: | J. F. Hancock, J. B. Retamales |
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| Rok vydání: | 2018 |
| Předmět: | |
| Zdroj: | Blueberries |
| Popis: | This chapter examines some fundamental concepts of plant nutrition and describes the critical factors influencing blueberry nutrition. These factors include: (i) supply of nutrients from the soil (substrate); (ii) soil pH; (iii) role of ericoid mycorrhizae; (iv) determination of nutrient status; (v) absorption and translocation of nutrients within the plant; and (vi) application of nutrients. |
| Databáze: | OpenAIRE |
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