Bluff Body Impact on Harvested Heat Transfer from Heated Plate

Autor:	Osama khoraisa, Kareem Emara, Mohamed Abdullaha
Rok vydání:	2021
Předmět:	Materials science Characteristic length business.industry Heat transfer enhancement Reynolds number Mechanics Nusselt number Square (algebra) symbols.namesake Bluff Heat transfer symbols business Thermal energy
Zdroj:	Engineering Research Journal. 171:166-178
ISSN:	1110-5615
DOI:	10.21608/erj.2021.194159
Popis:	Thermal energy management and developing a reliable heat transfer system are a major concern for engineering societies. The present work aimed to investigate numerically (by using ANSYS Fluent 19.) heat transfer behavior of conventional used bluff bodies on hot plate. The study made accredited change in geometry (circular, square and triangular bluff bodies). The study covered Reynolds number range (2600
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::df8e2c4bf75ea4e28038d047f83c5d35 https://doi.org/10.21608/erj.2021.194159 Zobrazit plný text záznamu