Are complementary foods provided to 6‐24 months old children meeting the World Health Organization (WHO) guidelines? Demographic and Health Survey (DHS) data from four countries
| Autor: | Bernadette P. Marriott, John B. Wallingford, FuShing Lee, Patrick Nasarre, Ann Z Poole |
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| Rok vydání: | 2015 |
| Předmět: |
medicine.medical_specialty
business.industry media_common.quotation_subject digestive oral and skin physiology Biochemistry World health Food group Solid food Who guidelines Family medicine Environmental health Genetics Health survey Medicine business human activities Molecular Biology Biotechnology Diversity (politics) media_common |
| Zdroj: | The FASEB Journal. 29 |
| ISSN: | 1530-6860 0892-6638 |
| DOI: | 10.1096/fasebj.29.1_supplement.898.9 |
| Popis: | WHO recommends provision of complementary foods with sufficient diversity across seven food groups and iron-rich foods to meet nutritional needs that also are measured by four solid food feeding in... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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