EFFECT OF DIETARY FISH OIL (FO) AND FISH AND BORAGE OIL (FB) ON BRONCHOALVEOLAR LAVAGE FLUID (BALF) PGE2, TNF-α, MIP-2 AND LUNG POLYMORPHONUCLEAR CELL (PMN) SEQUESTRATION IN ENDOTOXIC RATS

Autor:	Carolyn C. Snider, S. J. DeMichele, Michael D. Karlstad, Jay Whelan, Julie A. Guszcza, Peter Mancuso
Rok vydání:	1996
Předmět:	Lung medicine.diagnostic_test Chemistry Polymorphonuclear cell Critical Care and Intensive Care Medicine Borage oil Microbiology Bronchoalveolar lavage medicine.anatomical_structure Dietary fish oil Immunology Emergency Medicine medicine Fish
Zdroj:	Shock. 5:57
ISSN:	1073-2322
DOI:	10.1097/00024382-199606002-00182
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::df744094963f83585bf6a6ac1e98c7f6 https://doi.org/10.1097/00024382-199606002-00182 Zobrazit plný text záznamu