Constructing knowledge for food sovereignty, agroecology and biocultural diversity

Autor:	Michel P. Pimbert
Rok vydání:	2017
Předmět:	Geography Biocultural diversity Environmental ethics Agroecology Food sovereignty
Zdroj:	Food Sovereignty, Agroecology And Biocultural Diversity ISBN: 9781315666396 Food Sovereignty, Agroecology And Biocultural Diversity
DOI:	10.4324/9781315666396-1
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::de59cf2be9b67205c02fab96ae46d23c https://doi.org/10.4324/9781315666396-1 Zobrazit plný text záznamu