Author response for 'The beeswax processing by‐product: a potential antibacterial ingredient for food and nutraceutical applications'

Autor:	null Gregorio Peron, null Nádia Alessandra Carmo dos Santos, null Irene Ferrarese, null Filippo Rizzo, null Giulia Bernabè, null Michela Paccagnella, null Marina Panozzo, null Stefano Francescato, null Ignazio Castagliuolo, null Stefano Dall’Acqua, null Maurizio Selva, null Alvise Perosa
Rok vydání:	2023
DOI:	10.1111/ijfs.16520/v2/response1
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::dc8ec95796862b88a9828fe193521aad https://doi.org/10.1111/ijfs.16520/v2/response1 Zobrazit plný text záznamu