Risk of botulism for laying hens and broilers

Autor: A. E. Sharpe, E. D. Ryan, H. J. Clarke, E. J. Sharpe, S. A. McGettrick
Rok vydání: 2011
Předmět:
Zdroj: Veterinary Record. 169:133-133
ISSN: 0042-4900
DOI: 10.1136/vr.d4602
Popis: Ann Sharpe and colleagues comment: We thank Hardy and colleagues for their interest in our short communication, but regret that they appear to have misread it. We do not imply that all chickens carry toxigenic C botulinum as part of their normal gut flora, nor that toxigenic C botulinum is regularly …
Databáze: OpenAIRE