P2-28-03 - Consumption of ultra-processed foods and the risk of overweight and obesity, and weight trajectories in the French cohort NutriNet-Santé
Autor: | Chantal Julia, Touvier Touvier, Emmanuelle Kesse-Guyot, Carlos Augusto Monteiro, Pilar Galan, HERCBERG HERCBERG, Mélanie Deschasaux, Eloi Chazelas, Charlotte Debras, FIOLET FIOLET, Benjamin Allès, Caroline Méjean, Marie Beslay, Bernard Srour |
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Rok vydání: | 2019 |
Databáze: | OpenAIRE |
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