Performance of Green Tea Leaves Methanolic Extract in Stabilizing Refined, Bleached and Deodorized Palm Olein during Storage at Frying Temperature
Autor: | Fabrice Tonfack Djikeng, Rachapudi B. N. Prasad, Gires Teboukeu Boungo, Michel Linder, Mallampalli Sri Lakshmi Karuna, Hilaire Macaire Womeni, Enti Anjaneyulu |
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Rok vydání: | 2017 |
Předmět: | |
Zdroj: | European Journal of Nutrition & Food Safety. 7:144-154 |
ISSN: | 2347-5641 |
Databáze: | OpenAIRE |
Externí odkaz: |