The Reaction of Formic Acid with Carbohydrates. II. Polysaccharides: A New Method for Determining Accessibility

Autor:	Alfred J. Stamm, Harold Tarkow
Rok vydání:	1952
Předmět:	chemistry.chemical_classification chemistry.chemical_compound chemistry Formic acid General Engineering Organic chemistry Physical and Theoretical Chemistry Polysaccharide
Zdroj:	The Journal of Physical Chemistry. 56:266-271
ISSN:	1541-5740 0022-3654
DOI:	10.1021/j150494a027
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::db0cdc9ee23ad3af15e6343a0faaf624 https://doi.org/10.1021/j150494a027 Zobrazit plný text záznamu