FACTORS GOVERNING SENSORY QUALITY OF POMEGRANATE FRUIT

Autor:	R. Porat, L. Mayuoni-Kirshenbaum
Rok vydání:	2015
Předmět:	Horticulture business.industry media_common.quotation_subject Quality (business) Sensory system Biology business media_common Biotechnology
Zdroj:	Acta Horticulturae. :307-310
ISSN:	2406-6168 0567-7572
DOI:	10.17660/actahortic.2015.1089.40
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::dac17d2e7cb8c117a1b862c8d7cab73a https://doi.org/10.17660/actahortic.2015.1089.40 Zobrazit plný text záznamu