Autor:	Jong-Suk Park, Ji-Sun Kim, Suna Kim, Sun Mee Lee, Chul Geon An
Rok vydání:	2016
Předmět:	0301 basic medicine 03 medical and health sciences 030109 nutrition & dietetics 0404 agricultural biotechnology media_common.quotation_subject Statistics Sensory system Quality (business) 04 agricultural and veterinary sciences Biology 040401 food science media_common
Zdroj:	Journal of the East Asian Society of Dietary Life. 26:34-43
ISSN:	2288-8802 1225-6781
DOI:	10.17495/easdl.2016.2.26.1.34
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::d9a57839df73ebbf531f6458dbdebdeb https://doi.org/10.17495/easdl.2016.2.26.1.34 Zobrazit plný text záznamu