Evaluation of the prebiotic potential of five kiwifruit cultivars after simulated gastrointestinal digestion and fermentation with human faecal bacteria
Autor: | Duncan Hedderley, Shanthi G. Parkar, Tony K. McGhie, L. D. Simmons, Kevin H. Sutton, Janet E. Phipps, Tania M. Trower, Thanuja D. Herath, John R. Ingram, Paul Blatchford, Juliet Ansell |
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Rok vydání: | 2017 |
Předmět: |
0301 basic medicine
biology Prebiotic medicine.medical_treatment 030106 microbiology biology.organism_classification Industrial and Manufacturing Engineering Gastrointestinal digestion 03 medical and health sciences 030104 developmental biology medicine Faecal bacteria Fermentation Cultivar Food science Food Science Bifidobacterium Ruminococcaceae |
Zdroj: | International Journal of Food Science & Technology. 53:1203-1210 |
ISSN: | 0950-5423 |
DOI: | 10.1111/ijfs.13697 |
Databáze: | OpenAIRE |
Externí odkaz: |