The Milpa as A Supplier of Bioactive Compounds: A Review
| Autor: | H Ochoa-Díaz López, Xariss M. Sánchez-Chino, Rosario García-Miranda, Itandehui Castro-Quezada, G López-Ramírez, OG Méndez-Flores, César Antonio Irecta-Nájera, ZE Olivo-Vidal, Ulises Rodríguez-Robles |
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| Rok vydání: | 2021 |
| Předmět: | |
| Zdroj: | Food Reviews International. 39:1359-1376 |
| ISSN: | 1525-6103 8755-9129 |
| Popis: | Milpa is a traditional polyculture production system mainly composed of corn, beans and pumpkin, together with other edible plants. It represents an important food and nutrients supply, but also bi... |
| Databáze: | OpenAIRE |
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