Effect of Extraction and Drying Method on Chemical Composition, and Evaluation of Antioxidant and Antimicrobial Activities of Essential Oils from Salvia officinalis L
| Autor: | Hadjer Boutebouhart, Nasserdine Sabaou, Samira Tata, Linda Didaoui |
|---|---|
| Rok vydání: | 2019 |
| Předmět: |
Antioxidant
Traditional medicine 010405 organic chemistry Chemistry medicine.medical_treatment Organic Chemistry Extraction (chemistry) Salvia officinalis Antimicrobial 01 natural sciences Biochemistry food.food 0104 chemical sciences Analytical Chemistry law.invention 010404 medicinal & biomolecular chemistry food law medicine Salvia officinalis L Chemical composition Essential oil |
| Zdroj: | Journal of Essential Oil Bearing Plants. 22:717-727 |
| ISSN: | 0976-5026 0972-060X |
| DOI: | 10.1080/0972060x.2019.1651223 |
| Popis: | The present study was carried out to determine, for the first time, the chemical composition, antioxidant and antimicrobial activities of essential oils from leaves of Salvia officinalis L.... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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