Development of technology for the production of food paste based on vegetable oil raw materials with the addition of date syrup
| Autor: | Makka Emedievna Gadaeva, Natalia Valerievna Nikolaeva, Vera Anatolievna Gribkova |
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| Rok vydání: | 2022 |
| Zdroj: | Agro production and economics journal. :13-21 |
| ISSN: | 2412-2521 |
| DOI: | 10.54092/24122521_2022_4_13 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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