Effect of Dietary Tryptophan Supplementation on Uterine Morphology in Layer Chicken

Autor:	M.R. Purushothaman, Manju G. Preedaa, P. Selvaraj, P. Visha, N. Murali, K. Balasundaram
Rok vydání:	2018
Předmět:	0404 agricultural biotechnology Morphology (linguistics) Chemistry Tryptophan 04 agricultural and veterinary sciences Food science 040401 food science Layer (electronics)
Zdroj:	International Journal of Current Microbiology and Applied Sciences. 7:600-606
ISSN:	2319-7706 2319-7692
DOI:	10.20546/ijcmas.2018.709.071
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::d5a227954bb3046b301228be1b0335ee https://doi.org/10.20546/ijcmas.2018.709.071 Zobrazit plný text záznamu