Cytotoxic Effect of Pterocarpus santalinus and stevia-based Mouthwash - A Lab-based Analysis

Autor: P. Sinduja, S. Rajeshkumar, R. Priyadharshini, R. Nandita
Rok vydání: 2021
Zdroj: Journal of Pharmaceutical Research International. :437-447
ISSN: 2456-9119
Popis: Introduction: Red sandalwood called as Pterocarpus santalinus is esteemed for the rich red colour of its wood. Pterocarpus santalinus used as astringent, analgesic and anti-inflammatory agent. Also helpful in treating skin illness, fistula, haemorrhage and ulcers. Stevia rebaudina is a food additive with lingering flavor. The wood isn't aromatic. The tree isn't to be mistaken for the fragrant Santalum sandalwood trees that fill locally in South India. In the present study we have prepared Pterocarpus santalinus and stevia-based mouthwash and evaluated its cytotoxic activity. Materials and Methods: 1g of Pterocarpus santalinus and stevia were measured and 50 ml of distilled water were measured. Both were mixed together to make the aqueous extract. To that 10 nauplii were slowly added and the cytotoxic activity is analysed by the number of live nauplii counts. Results: First day, Nauplii were grown in the medium and it hatches out after 24 hours. Second day, Mouthwash was added according to the concentration. Nauplii were collected and for each concentration 10 nauplii were added. After adding the nauplii, cytotoxicity well as undisturbed for one full day to analyze the inhibition of growth. Third day, nauplii were counted and cytotoxicity of mouthwash was evaluated. Statistical analysis showed significant reduction in the nauplii count (P
Databáze: OpenAIRE