Review of: 'Prevalence of nutritional risk and malnutrition during and after hospitalization for COVID-19 infection: Preliminary results of a single-centre experience'

Autor:	Sabina Mikkelsen
Rok vydání:	2021
Předmět:	Malnutrition Single centre Coronavirus disease 2019 (COVID-19) business.industry Environmental health medicine medicine.disease business Nutritional risk
DOI:	10.32388/494491
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::d0f1a8fd53b6069a652368969f511f81 https://doi.org/10.32388/494491 Zobrazit plný text záznamu