Effect of Burkholderia sp. KCTC 11096BP on some physiochemical attributes of cucumber

Autor: Sang-Kuk Kim, Hyung-Jin Jeong, In-Jung Lee, Sang-Mo Kang, Gil-Jae Joo, Muhammad Hamayun, Abdul Latif Khan, Yoon Ha Kim
Rok vydání: 2010
Předmět:
Zdroj: European Journal of Soil Biology. 46:264-268
ISSN: 1164-5563
DOI: 10.1016/j.ejsobi.2010.03.002
Popis: Plant growth promoting rhizobacteria (PGPR) has been a focus of research for its potential as an eco-friendly alternative to chemical fertilizers in the agriculture industry. In current study, the effect of culture suspension (CS) of a novel gibberellins (GAs) producing bacterial strain Burkholderia sp. KCTC 11096BP, was observed on shoot length, shoot fresh and dry biomass, root fresh and dry biomass, chlorophyll contents, endogenous bioactive GAs (GA 1 and GA 4 ) and their immediate precursors, abscisic acid (ABA), soluble sugar contents and crude protein contents of cucumber ( Cucumis sativus L.). We found that growth attributes of cucumber were significantly promoted by the application of CS of Burkholderia sp. KCTC 11096BP. The quantity of GA 1 and GA 4 and their immediate precursors GA 20 and GA 9 respectively, were also significantly promoted as compared to their respective controls. Contrary to GAs, the quantity of endogenous free ABA in cucumber leaves was much lower in bacterial CS treated plants. Soluble sugar contents and crude protein contents of cucumber leaves were also significantly higher in bacterial CS treatments as compared to control. It was concluded that Burkholderia sp. KCTC 11096BP can be used as an eco-friendly bio-fertilizer in our farming systems.
Databáze: OpenAIRE