COMBINATION EFFECT OF WATER EXTRACT HERBAL LEAVES ON DRINKING WATER TO STIMULATE THE GROWTH AND BIO-CONTROL OF PATHOGENIC BACTERIA IN BROILER

Autor:	A.A.P.P. Wibawa, I.B.G. Partama, I.G.N.G. Bidura, N. W. Siti
Rok vydání:	2021
Předmět:	animal structures Broiler medicine food and beverages Pathogenic bacteria Plant Science Food science Biology medicine.disease_cause
Zdroj:	PLANT ARCHIVES. 21
ISSN:	2581-6063 0972-5210
DOI:	10.51470/plantarchives.2021.v21.no1.225
Popis:	This study aims to examine the effect of giving a combination of extract water from Sauropus androgynus (SL) and Moringa oleifera (ML) leaves through drinking water to stimulate the growth and health of broiler chickens. A total of 240 broiler chickens day-old chicks (DOC) with a homogeneous mean initial body weight of 40.19 ±0.18 g were randomly divided into four treatments and six replications in a completely randomized design. Drinking water treatments included: drinking water without herbal leaf extract as a control (A); drinking water with 3% ML water extract (B); drinking water with 3% SL water extract (C); and drinking water with 1.5% ML water extract+1.5% SL water extract (D), respectively. The results showed that the weight gain, feed efficiency, digestibility of feed in Group B, C, and D chickens were significantly (P
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::d06e1ff72f4c6372a38bdf6def09e18b https://doi.org/10.51470/plantarchives.2021.v21.no1.225 Zobrazit plný text záznamu