Pharmacological Study on Wild Variety of Coccinia indica

Autor:	K. Shanmuga Priya, A. Anitha Nancy, V. Pushpa Rani
Rok vydání:	2019
Předmět:	biology Traditional medicine fungi food and beverages Coccinia biology.organism_classification complex mixtures
Zdroj:	International Journal of Scientific Research in Science and Technology. :396-400
ISSN:	2395-602X 2395-6011
DOI:	10.32628/ijsrst196146
Popis:	The current investigation dealt with pharmacological study of Coccinia indica (wild). For past several years, various medicinal plants were increasingly studied for the treatment of different ailments. The normal variety of C. indica was extensively used for home remedies and household purposes. But the wild variety of C. indica tastes bitter and showed good pharmacological activity. The current study revealed that ABTS assay was shown more scavenging activity than DPPH assay. The methanol extract of C. indica showed effective antioxidant activity than aqueous extract, but the property of anti inflammatory, aqueous extract of showed C. indica showed better anti inflammatory activity.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cfbcc3c4db1f0ab9055278a30587000c https://doi.org/10.32628/ijsrst196146 Zobrazit plný text záznamu