An oleuropein-based dietary supplement improves joint functionality in older people with high knee joint pain

Autor:	N Sauvageot, Berenice Costes, Laetitia Garcia, Anne-Christine Hick, Maurice Beaumont, Laure Poquet, M Saboundjian, M.-N. Horcajada, Yves Henrotin
Rok vydání:	2020
Předmět:	medicine.medical_specialty business.industry Dietary supplement Biomedical Engineering Knee joint pain chemistry.chemical_compound Rheumatology chemistry Oleuropein Physical therapy Medicine Orthopedics and Sports Medicine Older people business Joint (geology)
Zdroj:	Osteoarthritis and Cartilage. 28:S472
ISSN:	1063-4584
DOI:	10.1016/j.joca.2020.02.739
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::ce7388e9b61749c933a2959f4ef223b3 https://doi.org/10.1016/j.joca.2020.02.739 Zobrazit plný text záznamu Full Text from ScienceDirect