| Autor: |
Shivaprasad More, Bhumi Patel, Mrunal Chougule, Poonam Konnuri, Anushka Dhawan, Shagufta Darwajkar |
| Rok vydání: |
2021 |
| Předmět: |
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| Zdroj: |
International Journal of Engineering Applied Sciences and Technology. 5 |
| ISSN: |
2455-2143 |
| DOI: |
10.33564/ijeast.2021.v05i12.035 |
| Popis: |
Blockchain an advent technology especially used for securing transactions. Mostly, the blockchain is used in the banking domain especially. But nowadays the concept has been wide. Nowadays, the banking domain is not an exception, it’s widely used in supply chain management also. The past decade has the importance of blockchain in supply chain integration. The knowledge management and supply chain integration ensure high profit and sustainability in the business. To fully understand the blockchain application in the food supply management or product supply management technique, cryptography is applicable. The application can be enhanced by IoT or RFID cards. This paper focuses mainly on the food supply industry or product supply management system. This paper enhances the scope of the blockchain by identifying key variables, the implications of blockchain in the food industry. This represents the present, current challenges, and future research scope in the field of blockchain. |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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