Preliminary characteristics of fungistatic metabolites produced by Paenibacillus sp

Autor:	Amelia Bednarek-Bartsch, Daniela Gwiazdowska, Romuald Gwiazdowski, Beata Danielewicz, Krzysztof Juś
Rok vydání:	2013
Předmět:	Fusarium Antifungal Microdochium medicine.drug_class food and beverages Soil Science Plant Science Biology biology.organism_classification Pollution Biochemistry Microbiology Septoria Enzymatic hydrolysis Botany medicine Paenibacillus sp Paenibacillus species Antagonism Agronomy and Crop Science
Zdroj:	Progress in Plant Protection. 53
ISSN:	2084-4883 1427-4337
Popis:	Summary The aim of presented research was an evaluation of fungistatic activity of two strains of Paenibacillus species including preliminary characteristics of metabolites responsible for antagonism. The tested strains inhibited growth of all fungi used as indicators however belonging to Microdochium and Septoria genera were more sensitive than Fusarium . It was observed that larger amount of Paenibacillus sp. added to culture caused usually stronger inhibition of fungal growth and antifungal effect was comparable for both strains. Enzymatic hydrolysis revealed completely lost of antagonistic activity, what indicates that fungistatic metabolites are proteins.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cdf0efc3a257eaa1469fca273070f331 https://doi.org/10.14199/ppp-2013-059 Zobrazit plný text záznamu