Extraction Induced by Emulsion Breaking for Ca, Fe, Mg, and Zn Determination in Edible Oils Using High-Resolution Continuous Source Flame Atomic Absorption Spectrometry

Autor: Uillian Mozart Ferreira da Mata Cerqueira, Gisseli Souza Valasques, Cheilane Tavares de Souza, Sulene Alves Araújo, Marcos Almeida Bezerra, Cleber Galvão Novaes
Rok vydání: 2022
Předmět:
Zdroj: Food Analytical Methods. 15:1098-1106
ISSN: 1936-976X
1936-9751
DOI: 10.1007/s12161-021-02216-9
Databáze: OpenAIRE