Protective effect of crop by-products on Lactobacillus gasseri H87 during freeze-drying and storage

Autor:	YanJun Qu, ChangHao Yu, TianJun Gan, BaoQi Huang, ShuYuan Huang, Jing Yu, Ping Song
Rok vydání:	2023
Předmět:	General Chemical Engineering Physical and Theoretical Chemistry
Zdroj:	Drying Technology. :1-10
ISSN:	1532-2300 0737-3937
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::ccbc81cb44129051ca20774368ae1645 https://doi.org/10.1080/07373937.2023.2167828 Zobrazit plný text záznamu