(430) Bioequivalence and food effect of a novel, abuse-deterrent (AD), extended-release (ER) morphine product candidate compared with a currently available non-AD, ER morphine product

Autor:	G. Niebler, J. Dayno, K. Lindhardt, J. Lawler
Rok vydání:	2016
Předmět:	Morphine product FOOD EFFECT Anesthesiology and Pain Medicine Neurology business.industry Medicine Neurology (clinical) Abuse deterrent Extended release Pharmacology Bioequivalence business
Zdroj:	The Journal of Pain. 17:S82
ISSN:	1526-5900
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cc8f080ed2d81c7a2aed2c74389277d1 https://doi.org/10.1016/j.jpain.2016.01.407 Zobrazit plný text záznamu