The Effects of L-Carnitine and Garlic Oil on Hypercholesterolemia in Albino Rats Fed a High-Cholesterol Diet

Autor:	Ahmed Elsherbiny, Medhat Fawzy
Rok vydání:	2021
Předmět:	Cholesterol diet Chemistry medicine Garlic Oil Carnitine Food science medicine.drug
Zdroj:	Zagazig Veterinary Journal. 49:249-269
ISSN:	2357-075X
DOI:	10.21608/zvjz.2021.81172.1143
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cc77cc2a424e75f993111cdb43d85652 https://doi.org/10.21608/zvjz.2021.81172.1143 Zobrazit plný text záznamu