Citrus Fumigation, Absorption of 1,2-Dibromoethane by Oranges and by Materials Used in Their Fumigation

Autor:	F. E. Huelin, I. M. Coggiola
Rok vydání:	1964
Předmět:	chemistry.chemical_compound chemistry Fumigation 1 2-Dibromoethane General Chemistry General Agricultural and Biological Sciences Absorption (electromagnetic radiation) Nuclear chemistry
Zdroj:	Journal of Agricultural and Food Chemistry. 12:192-196
ISSN:	1520-5118 0021-8561
DOI:	10.1021/jf60132a028
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cc5c38131c7e44fbc21e55245c51a679 https://doi.org/10.1021/jf60132a028 Zobrazit plný text záznamu