Food Safety Costs for Farms Vary Across Commodities Due to Differences in Farm Size
| Autor: | Ferrier, Peyton |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2018 |
| Předmět: | |
| DOI: | 10.22004/ag.econ.302649 |
| Popis: | An ERS study estimated farm-level costs to comply with the Food Safety Modernization Act's Produce Rule by commodity, State, and farm size. Costs ranged from as little as 0.3 percent of annual produce sales for the largest farms and 6.8 percent for the smallest. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|