Separation of Protein and Polyethylene Glycol in Water Solutions by a Desalting Technique

Autor:	Sven-Olov Lawesson, Ramanathan Mahedevan, U. Pedersen, Bengt Mannervik, Jørgen Lou, Richard V. Williams, H Jensson, P. B. Rasmussen
Rok vydání:	1983
Předmět:	chemistry.chemical_compound Chromatography chemistry General Chemical Engineering Polyethylene glycol
Zdroj:	Acta Chemica Scandinavica. :241-243
ISSN:	0904-213X
DOI:	10.3891/acta.chem.scand.37b-0241
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cc1314dd9613393954c467dcba521b0e https://doi.org/10.3891/acta.chem.scand.37b-0241 Zobrazit plný text záznamu