AAC Oriole red field pea
Autor: | Deng-Jin Bing, Don Beauchesne |
---|---|
Rok vydání: | 2017 |
Předmět: |
0106 biological sciences
biology 04 agricultural and veterinary sciences Plant Science Horticulture biology.organism_classification 01 natural sciences Fusarium wilt Field pea Agronomy Fusarium oxysporum 040103 agronomy & agriculture 0401 agriculture forestry and fisheries Blight Erysiphe pisi Cultivar Mycosphaerella Agronomy and Crop Science Powdery mildew 010606 plant biology & botany |
Zdroj: | Canadian Journal of Plant Science. |
ISSN: | 1918-1833 0008-4220 |
Popis: | AAC Oriole is a semi-leafless red field pea (Pisum sativum L.) cultivar developed at the Lacombe Research and Development Centre, Agriculture and Agri-Food Canada, Lacombe, AB. It is shorter than most of the recently released yellow and green pea cultivars on the Canadian market with fair standability. It has early maturity, medium seed size, and round seed shape with a crude seed protein content of approximately 24%. AAC Oriole is resistant to powdery mildew caused by Erysiphe pisi DC. and moderately susceptible to mycosphaerella blight [caused by Mycosphaerella pinodes (Berk. & A. Blox.) Vestergr.] and fusarium wilt [caused by Fusarium oxysporum f. pisi (Linford) W.C. Snyder & H.N. Hansen]. It is adapted to all field pea growing regions in western Canada. |
Databáze: | OpenAIRE |
Externí odkaz: |