Residues and dissipation of spinosad in pomegranate fruits

Autor:	B. V. Deore, D. R. Kadam, S. M. Umate
Rok vydání:	2014
Předmět:	Agronomy business.industry General Engineering Pest control medicine Environmental science Spinosad Ocean Engineering Food safety business Chemical control Food contaminant medicine.drug
Zdroj:	ASIAN JOURNAL OF BIO SCIENCE. 9:213-219
ISSN:	0976-8343 0973-4899
DOI:	10.15740/has/ajbs/9.2/213-219
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::cb8082896c135c5588e55f3cfe801939 https://doi.org/10.15740/has/ajbs/9.2/213-219 Zobrazit plný text záznamu