Antibacterial and cleaning efficacy of alkaline electrolytic silver ionized water on E.coli planktonic cells, biofilms and sweet potato stains on food contact surfaces

Autor:	Tongjiao Wu, Santudprom Phacharapan, Natsuki Inoue, Mitsuki Sakamoto, Yoshinori Kamitani
Rok vydání:	2023
Předmět:	Food Science Biotechnology
Zdroj:	Food Control. 149:109717
ISSN:	0956-7135
DOI:	10.1016/j.foodcont.2023.109717
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::ca5ba704aeeb55a890e888bb9ee2066b https://doi.org/10.1016/j.foodcont.2023.109717 Zobrazit plný text záznamu Full Text from ScienceDirect