Justification and Development of Fermented Milk Products Enriched with Laminaria
| Autor: | Tatiana Boytsova, Elena Shemetova, Victoria Gnilomedova |
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| Rok vydání: | 2021 |
| Zdroj: | Food Industry. 6 |
| ISSN: | 2500-1922 |
| DOI: | 10.29141/2500-1922-2021-6-4-5 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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