Changes in Consumer Eating Behaviors and Food Consciousness Due to COVID-19
| Autor: | Mizuho SATO, Hajime MIZUYAMA, Masatoshi OGAWA, Kazuhiro MATSUMOTO, Hiromitsu SONEDA |
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| Rok vydání: | 2023 |
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| Zdroj: | Transactions of Japan Society of Kansei Engineering. 22:135-145 |
| ISSN: | 1884-5258 |
| DOI: | 10.5057/jjske.tjske-d-22-00067 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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