(Re)thinking science-society dialogue: the case of food and agriculture system

Autor:	Paola Carrabba, Fabio Pistella, Paola Sarcina, Fabrizio Rufo, Ernesto di Renzo, Lucio Sepede, Andrea Sonnino, Massimo Curatella, Marco Valentec, Massimo Iannetta, Sonia Massari, Lucio Fumagalli, Luigi Rossi
Rok vydání:	2021
Předmět:	Agriculture business.industry Political science Environmental ethics business
Zdroj:	Transdisciplinary Case Studies on Design for Food and Sustainability
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c88415ab6690ad690be722d929c0d6c8 https://doi.org/10.1016/b978-0-12-817821-8.00010-2 Zobrazit plný text záznamu