The glycine-stimulated nucleation and solution-mediated polymorphic transformation ofl-glutamic acid

Autor:	Radoljub I. Ristic, Michal Rusin, Bruce C.R. Ewan
Rok vydání:	2013
Předmět:	Crystallography Transformation (genetics) Chemistry law Glycine Nucleation food and beverages General Materials Science General Chemistry Glutamic acid Crystallization Condensed Matter Physics law.invention
Zdroj:	CrystEngComm. 15:2192-2196
ISSN:	1466-8033
DOI:	10.1039/c2ce26344k
Popis:	The effect of glycine additive on the crystallisation process of L-glutamic acid has been investigated. Remarkably, it has been shown that glycine can successfully be used as a doping material to increase the rates of both nucleation and polymorphic transformation of LGA.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c5774c203cc427359eb62a7ca3c3f286 https://doi.org/10.1039/c2ce26344k Zobrazit plný text záznamu