SOME ASPECTS OF ALCOHOL IN BODY FLUIDS. PART I: CORRELATION BETWEEN BLOOD ALCOHOL CONCENTRATION AND ALCOHOL CONSUMPTION

Autor:	J. G. Scroggie, N. E. W. McCallum
Rok vydání:	1959
Předmět:	chemistry.chemical_compound chemistry business.industry Blood alcohol Medicine Alcohol General Medicine Food science business Alcohol consumption
Zdroj:	Medical Journal of Australia. 2:169-173
ISSN:	1326-5377 0025-729X
DOI:	10.5694/j.1326-5377.1959.tb100549.x
Databáze:	OpenAIRE
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