Dietary supplementation of polyphenols alleviates the negative effects of heat stress in broilers
| Autor: | Jag Mohan, Jagbir Singh Tyagi, Narayan Dutta, Gautham Kolluria, Khillare Gautham, Marappan Gopi, Ramasamy Dhinesh Kumar, Govindasamy Prabakar, Pearlin Beulah, J.J. Rokade |
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| Rok vydání: | 2019 |
| Předmět: |
Antioxidant
Physiology Chemistry medicine.medical_treatment 0402 animal and dairy science 04 agricultural and veterinary sciences Factorial experiment 040201 dairy & animal science Hsp70 Heat stress 03 medical and health sciences 0302 clinical medicine Polyphenol Physiology (medical) medicine Dietary supplementation Food science 030217 neurology & neurosurgery Ecology Evolution Behavior and Systematics |
| Zdroj: | Biological Rhythm Research. 53:535-546 |
| ISSN: | 1744-4179 0929-1016 |
| DOI: | 10.1080/09291016.2019.1630923 |
| Popis: | Biological experiment was carried out with 240 chicks to study the effect of polyphenols on heat stress (HS) alleviation under different cereal sources in 2 × 3 factorial study. Six experimental gr... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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