The Evaluation of Nurses’ Knowledge and Practice about the Temperature of Milk Fed to Infants: A Descriptive Study

Autor:	Eda Aktaş, Çağrı Çövener Özçelik
Rok vydání:	2019
Předmět:	Nursing business.industry Nurses knowledge Medicine General Medicine Descriptive research business
Zdroj:	Journal of Education and Research in Nursing.
ISSN:	2618-5741
DOI:	10.5222/head.2019.176
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c3a19906498cf165c16d18ae8b962111 https://doi.org/10.5222/head.2019.176 Zobrazit plný text záznamu