Occurrence of fungal and pesticides contamination in rapeseeds depending on the cultivars and systems of farming
| Autor: | Dorota Remlein-Starosta, Dariusz Drożdżyński, Jolanta Kowalska |
|---|---|
| Rok vydání: | 2015 |
| Předmět: |
0106 biological sciences
Alternaria brassicicola Integrated pest management Rapeseed biology Pesticide residue food and beverages Soil Science 04 agricultural and veterinary sciences Pesticide Leptosphaeria biology.organism_classification 01 natural sciences Agronomy 040103 agronomy & agriculture Organic farming 0401 agriculture forestry and fisheries Cultivar 010606 plant biology & botany |
| Zdroj: | Plant, Soil and Environment. 61:49-54 |
| ISSN: | 1805-9368 1214-1178 |
| DOI: | 10.17221/760/2014-pse |
| Popis: | The aim of this study was to compare the incidence of pathogens and pesticide residues in rapeseed samples depending on integrated and organic cultivation systems and cultivars. No pesticide residue was detected in seeds coming from the organic production system. However, trace amounts of pesticide residues admissible in rapeseed protection were detected for samples from integrated pest management. Seeds from both cultivation systems were most frequently infested by fungi Alternaria brassicicola and A. alternata . The greatest number of Leptosphaeria spp. cultures was obtained from seeds from organic cultivation. |
| Databáze: | OpenAIRE |
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