Making the Hospitality Curriculum More Accessible to Non-Native English Speakers

Autor:	Gregory Blanch
Rok vydání:	1994
Předmět:	Native english Hospitality business.industry Tourism Leisure and Hospitality Management Teaching method Pedagogy Ethnic group Sociology business Curriculum Hospitality industry Education
Zdroj:	Hospitality & Tourism Educator. 6:63-65
ISSN:	2329-8782 2329-8758
DOI:	10.1080/23298758.1994.10685574
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c1fbbedaad6d9893be16bfd97bd9e566 https://doi.org/10.1080/23298758.1994.10685574 Zobrazit plný text záznamu