ChemInform Abstract: Synthesis of Novel Imidazolidinones from Hexose-Peptide Adducts: Model Studies of the Maillard Reaction with Possible Significance in Protein Glycation

Autor:	Jaroslav Horvat, Lidija Varga-Defterdarović, Štefica Horvat, Maja Roščić
Rok vydání:	2010
Předmět:	chemistry.chemical_classification Maillard reaction symbols.namesake chemistry Biochemistry symbols Hexose Peptide General Medicine Protein glycation Adduct
Zdroj:	ChemInform. 29
ISSN:	1522-2667 0931-7597
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c1fb0e763906f827c1c76f7ad96c72fd https://doi.org/10.1002/chin.199847237 Zobrazit plný text záznamu Plný text