Secondary Metabolites by Chemical Screening, 22. Gabosines, New Carba-sugars FromStreptomyces

Autor: Axel Zeeck, Peter Hammann, Ralf Thiericke, G. Bach, Sabine Breiding-Mack, Klaus Hütter, Hermann Uhr, Susanne Grabley, Joachim Wink
Rok vydání: 1993
Předmět:
Zdroj: Liebigs Annalen der Chemie. 1993:241-250
ISSN: 1099-0690
0170-2041
DOI: 10.1002/jlac.199319930143
Popis: Chemical screening of different Streptomycetes strains resulted in the detection, isolation, and structure elucidation of a number of novel carba-sugars. The constitution of these secondary metabolites, named gabosines A to K (1 to 11), was deduced from spectroscopic data as well as chemical transformation reactions. The gabosines exhibit a basic C7 skeleton and can be characterized as hydroxylated branched cyclohexanone derivatives, which show structural similarities to carbohydrates deriving from secondary metabolism. The configuration fo the gabosines (absolute stereochemistry for 1, 4, 5, and 6; relative configuration for the remaining metabolites) was determined by derivatization with chiral acids (Helmchen's method), NMR spectral analysis, as well as by a comparison of optical rotation values with those of the already known gabosines B (2) and C (3). The new term “ketocarbasugars” is used to characterize a typical ketone containing subgroup of carba-sugars originating from microbial sources. The well available natural gabosines can be used as suitable chiral building blocks.
Databáze: OpenAIRE